Pacific Wasabi Sauce for Grilled Tuna Recipe

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Pacific Wasabi Sauce for Grilled Tuna
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Ingredients:

Directions:

  1. Whisk the mayonnaise, sour cream, mustard, lime juice, salt and pepper in a medium-glass or stainless steel bowl for 1 minute, or until smooth and well blended.
  2. Add the wasabi paste and whisk vigorously for 1 minute, until combined.
  3. Cover and refrigerate for at least 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 201.07 Kcal (842 kJ)
Calories from fat 195.29 Kcal
% Daily Value*
Total Fat 21.7g 33%
Cholesterol 14.9mg 5%
Sodium 362.87mg 15%
Potassium 29.17mg 1%
Total Carbs 1.13g 0%
Sugars 0.58g 2%
Dietary Fiber 0.04g 0%
Protein 0.68g 1%
Vitamin C 0.5mg 1%
Calcium 16.6mg 2%
Amount Per 100 g
Calories 511.76 Kcal (2143 kJ)
Calories from fat 497.05 Kcal
% Daily Value*
Total Fat 55.23g 33%
Cholesterol 37.93mg 5%
Sodium 923.59mg 15%
Potassium 74.24mg 1%
Total Carbs 2.88g 0%
Sugars 1.48g 2%
Dietary Fiber 0.09g 0%
Protein 1.74g 1%
Vitamin C 1.2mg 1%
Calcium 42.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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