Oyster and Sausage Cornbread Dressing Recipe

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Oyster and Sausage Cornbread Dressing
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  1. In a 10- to 12-inch frying pan over high heat, combine butter, onions, celery, and corn. Stir often until vegetables are lightly browned, 5 to 8 minutes. Pour into a large bowl.
  2. Crumble sausage in frying pan and stir often until lightly browned, about 5 minutes. With a slotted spoon, transfer sausage to onion mixture. Discard fat.
  3. Pour oysters and liquid into frying pan. Stir to free browned bits and bring to a boil. With slotted spoon, lift out oysters and cut into 1/2-inch chunks. Add to onion mixture. Boil oyster liquid until reduced to 2 tablespoons and add to onion mixture. Add sage, thyme, and cornbread; mix well, breaking cornbread into small pieces. Season to taste with salt and pepper.
  4. Pat into a shallow 3-quart (9- by 13-in.) casserole. For moist dressing, cover with foil; for crusty dressing, do not cover. Bake in a 325° to 350° oven until hot (at least 150° in center) or lightly browned, about 50 minutes (1 hour if chilled).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1752.46 Kcal (7337 kJ)
Calories from fat 978.47 Kcal
% Daily Value*
Total Fat 108.72g 167%
Cholesterol 442.59mg 148%
Sodium 3247.34mg 135%
Potassium 2547.11mg 54%
Total Carbs 74.01g 25%
Sugars 19.38g 78%
Dietary Fiber 13.2g 53%
Protein 115.69g 231%
Vitamin C 30.2mg 50%
Vitamin A 0.3mg 9%
Iron 15.3mg 85%
Calcium 266.4mg 27%
Amount Per 100 g
Calories 167.64 Kcal (702 kJ)
Calories from fat 93.6 Kcal
% Daily Value*
Total Fat 10.4g 167%
Cholesterol 42.34mg 148%
Sodium 310.63mg 135%
Potassium 243.65mg 54%
Total Carbs 7.08g 25%
Sugars 1.85g 78%
Dietary Fiber 1.26g 53%
Protein 11.07g 231%
Vitamin C 2.9mg 50%
Iron 1.5mg 85%
Calcium 25.5mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.3
  • 46

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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