Ingredients:
- 1 (10 oz) package cheddar cheese, shredded (use a good quality block cheddar, such as cabot or cracker barrel , and shred yourself)
Directions:
- Melt 1/4 cup butter in a large saucepan over medium heat. Whisk in flour, and cook, whisking constantly, 2 to 3 minutes or until flour is lightly browned. Whisk milk into butter mixture and bring to a boil. Reduce heat and simmer 6 minutes or until thickened. Stir in cheddar cheese and next 3 ingredients, stirring until cheese melts.
- Spread a 1/4 cup of cheese sauce evenly into a lightly greased 13 x9 baking dish. Layer half the potatoes over the sauce. Top with half the remaining sauce. Repeat with remaining potatoes and cheese sauce.
- Bake at 325 degrees Fahrenheit, covered, for 1 1/2 to 2 hours.
- Stir together bread crumbs, melted butter, and Parmesan cheese. Remove potatoes from oven and spread the bread crumb mixture evenly over the potatoes. Bake, uncovered, 20 to 30 minutes more, or until potatoes are tender.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 331.48 Kcal (1388 kJ) | ||
| Calories from fat | 101.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.24g | 17% | |
|---|---|---|---|
| Cholesterol | 31.05mg | 10% | |
| Sodium | 488.3mg | 20% | |
| Potassium | 744.41mg | 16% | |
| Total Carbs | 49.1g | 16% | |
| Sugars | 11.87g | 47% | |
| Dietary Fiber | 5.98g | 24% | |
| Protein | 8.67g | 17% | |
| Vitamin C | 4.1mg | 7% | |
| Vitamin A | 1.9mg | 64% | |
| Iron | 2.3mg | 13% | |
| Calcium | 209.8mg | 21% | |
| Amount Per 100 g | |||
| Calories | 105.43 Kcal (441 kJ) | ||
| Calories from fat | 32.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.58g | 17% | |
|---|---|---|---|
| Cholesterol | 9.88mg | 10% | |
| Sodium | 155.31mg | 20% | |
| Potassium | 236.76mg | 16% | |
| Total Carbs | 15.62g | 16% | |
| Sugars | 3.78g | 47% | |
| Dietary Fiber | 1.9g | 24% | |
| Protein | 2.76g | 17% | |
| Vitamin C | 1.3mg | 7% | |
| Vitamin A | 0.6mg | 64% | |
| Iron | 0.7mg | 13% | |
| Calcium | 66.7mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Cheesy Scalloped Potatoes
Butter, Flour, Milk, Shredded cheddar cheese and 6 more.. -
Broccoli-Corn-Cheese Casserole
Chopped fresh broccoli florets, Water and 11 more.. -
Vegetable Cheesy Soup
Frozen mixed vegetables, Sliced celery, Onion, chopped and 8 more.. -
Beef Stew with Potato Dumplings
All-purpose flour, Salt, Pepper, Cubed beef stew meat and 18 more.. -
Rosemary Au Gratin Potatoes
Butter or 1/4 cup margarine, All-purpose flour and 7 more.. -
Spinach Lasagna
Salt, Curly spinach, stemmed and rinsed and 16 more.. -
Avocado Eggs Benedict
Butter, All-purpose flour, Milk, Shredded cheddar cheese and 12 more..
Also Try
-
-
-
-
-
-
-
-
Out of This World Garlic - Onion Bread Machine Buns
Sugar, Salt, Instant yeast, Water, Sour cream (regular) and 8 more.. -
Veronica's Out of this World Famous Oatmeal Cookies
Flour, Baking powder, Baking soda, Salt, Shortening and 6 more.. -
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
