Directions:
- Put all ingredients together in a wok and cook on med-low till barley bubbling. Toss in your chicken or whatever you are using for meat in and toss to coat stirring frequently. Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 66.71 Kcal (279 kJ) | ||
| Calories from fat | 0.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 1802.42mg | 75% | |
| Potassium | 103.55mg | 2% | |
| Total Carbs | 14.03g | 5% | |
| Sugars | 12.14g | 49% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 3.38g | 7% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.8mg | 5% | |
| Calcium | 16.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 119.71 Kcal (501 kJ) | ||
| Calories from fat | 0.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 3234.54mg | 75% | |
| Potassium | 185.82mg | 2% | |
| Total Carbs | 25.18g | 5% | |
| Sugars | 21.79g | 49% | |
| Dietary Fiber | 0.47g | 1% | |
| Protein | 6.06g | 7% | |
| Vitamin C | 0.4mg | 0% | |
| Iron | 1.5mg | 5% | |
| Calcium | 30.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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