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Orzo With Shrimp, Feta Cheese, & White Wine Recipe

Orzo With Shrimp, Feta Cheese, & White Wine Recipe

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Orzo With Shrimp, Feta Cheese, & White Wine

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Ingredients:

Serving

8 oz orzo pasta (rice-shaped pasta)
6 tbsp olive oil
1 cup crumbled feta cheese
1/4 cup freshly grated parmesan cheese
2 tbsp chopped fresh basil
1/4 cup chopped fresh basil
1 lb uncooked medium shrimp, peeled, deveined
2 garlic cloves, chopped
1 (14 1/2 oz) can diced tomatoes with juice
1/2 cup dry white wine
2 tsp dried oregano
1/2 tsp dry crushed red pepper

Directions:

Preheat oven to 400°F
Brush 11x7-inch glass baking dish with oil.
Cook orzo according to package directions.
Drain well and return orzo to same pot.
Add 2 tablespoons olive oil, 1/4 cup feta cheese, Parmesan cheese, and 2 tablespoons basil; stir to blend.
Arrange orzo mixture in prepared dish.
Heat 2 tablespoons oil in large skillet over medium-high heat.
Add shrimp and sauté until slightly pink, about 2 minutes (shrimp will not be cooked through).
Arrange shrimp atop orzo.
Add remaining 2 tablespoons oil to same skillet.
Add garlic and sauté over medium-high heat 30 seconds.
Add tomatoes with juice; cook 1 minute.
Stir in wine, oregano, crushed red pepper, and remaining 1/4 cup basil.
Simmer uncovered until reduced to thick sauce consistency, stirring occasionally, about 2 minutes.
Season sauce to taste with salt and pepper; spoon over shrimp.
Bake orzo until heated through, about 10 minutes.
Sprinkle with remaining 3/4 cup feta cheese and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	753.4 Kcal (3154 kJ)
Calories from fat	501.25 Kcal
		% Daily Value*
Total Fat	55.69g	86%
Cholesterol	107.47mg	36%
Sodium	1850.83mg	77%
Potassium	214.9mg	5%
Total Carbs	42.41g	14%
Sugars	3.25g	13%
Dietary Fiber	2.08g	8%
Protein	18.69g	37%
Vitamin C	2.5mg	4%
Iron	1.9mg	10%
Calcium	306.1mg	31%

Amount Per 100 g
Calories	272.48 Kcal (1141 kJ)
Calories from fat	181.28 Kcal
		% Daily Value*
Total Fat	20.14g	86%
Cholesterol	38.87mg	36%
Sodium	669.38mg	77%
Potassium	77.72mg	5%
Total Carbs	15.34g	14%
Sugars	1.18g	13%
Dietary Fiber	0.75g	8%
Protein	6.76g	37%
Vitamin C	0.9mg	4%
Iron	0.7mg	10%
Calcium	110.7mg	31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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