Original Sacred Heart Soup Recipe

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Original Sacred Heart Soup
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Ingredients:

Directions:

  1. Cut veggies. Cover with cold water. Add remaining ingredients and cook until veggies are tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 77.46 Kcal (324 kJ)
Calories from fat 0.11 Kcal
% Daily Value*
Total Fat 0.01g 0%
Cholesterol 0.12mg 0%
Sodium 134.83mg 6%
Potassium 614.64mg 13%
Total Carbs 18.61g 6%
Sugars 9.17g 37%
Dietary Fiber 5.95g 24%
Protein 2.39g 5%
Vitamin C 43.1mg 72%
Vitamin A 1.5mg 50%
Iron 0.2mg 1%
Calcium 65.1mg 7%
Amount Per 100 g
Calories 34.86 Kcal (146 kJ)
Calories from fat 0.05 Kcal
% Daily Value*
Total Fat 0.01g 0%
Cholesterol 0.06mg 0%
Sodium 60.68mg 6%
Potassium 276.61mg 13%
Total Carbs 8.38g 6%
Sugars 4.13g 37%
Dietary Fiber 2.68g 24%
Protein 1.07g 5%
Vitamin C 19.4mg 72%
Vitamin A 0.7mg 50%
Iron 0.1mg 1%
Calcium 29.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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