Original Birchermuesli (Swiss Muesli) Recipe

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Original Birchermuesli (Swiss Muesli)
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Ingredients:

Directions:

  1. Soak the oatmeal in the cold water until soft-like overnight - or for 30-40 minutes at a minimum.
  2. At serving time, stir in the lemon juice and condensed milk. Grate the apple directly into the muesli. Sprinkle with nuts.
  3. NOTES: amount of water depends on kind of oatmeal used. Also, tho while instant oats don't have to be soaked as long, it's better if it's allowed to stand for 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 413.73 Kcal (1732 kJ)
Calories from fat 134.82 Kcal
% Daily Value*
Total Fat 14.98g 23%
Cholesterol 6.49mg 2%
Sodium 226.33mg 9%
Potassium 489.06mg 10%
Total Carbs 66.55g 22%
Sugars 37.3g 149%
Dietary Fiber 6.91g 28%
Protein 7.44g 15%
Vitamin C 17.8mg 30%
Iron 2.3mg 13%
Calcium 105mg 10%
Amount Per 100 g
Calories 113.96 Kcal (477 kJ)
Calories from fat 37.14 Kcal
% Daily Value*
Total Fat 4.13g 23%
Cholesterol 1.79mg 2%
Sodium 62.34mg 9%
Potassium 134.71mg 10%
Total Carbs 18.33g 22%
Sugars 10.27g 149%
Dietary Fiber 1.9g 28%
Protein 2.05g 15%
Vitamin C 4.9mg 30%
Iron 0.6mg 13%
Calcium 28.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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