Oreo Cookie Cupcakes Recipe

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Oreo Cookie Cupcakes
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Ingredients
7
Count
Nutrition
981
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. In a large mixing bowl, combine the cake mix, water, oil and egg whites. Beat on low speed until moistened, then beat on high for 2 minutes.
  2. Gently fold in cookie crumbs (1 cup).
  3. Fill paper lined muffin cups 2/3rds full.
  4. Bake at 350F for 18-22 minutes or until a toothpick will come out clean.
  5. Cool for 10 minutes before removing to wire racks to cool completely.
  6. Frost cupcakes and sprinkle with additional crushed cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 981.3 Kcal (4109 kJ)
Calories from fat 368.96 Kcal
% Daily Value*
Total Fat 41g 63%
Cholesterol 130.42mg 43%
Sodium 883.11mg 37%
Potassium 69.89mg 1%
Total Carbs 144.21g 48%
Sugars 56.42g 226%
Dietary Fiber 1.79g 7%
Protein 14.82g 30%
Vitamin C 2.8mg 5%
Vitamin A 0.2mg 8%
Iron 5.7mg 32%
Calcium 99.9mg 10%
Amount Per 100 g
Calories 467.95 Kcal (1959 kJ)
Calories from fat 175.95 Kcal
% Daily Value*
Total Fat 19.55g 63%
Cholesterol 62.19mg 43%
Sodium 421.13mg 37%
Potassium 33.33mg 1%
Total Carbs 68.77g 48%
Sugars 26.91g 226%
Dietary Fiber 0.85g 7%
Protein 7.07g 30%
Vitamin C 1.3mg 5%
Vitamin A 0.1mg 8%
Iron 2.7mg 32%
Calcium 47.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.7
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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