Orange Walnut Biscotti Recipe

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Orange Walnut Biscotti
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F In a large bowl, combine all of the dry ingredients (first 7 ingredients on list above).
  2. In a small bowl slightly beat eggs& egg yolk together, and add to the dry ingredients along with the extract& the melted butter.
  3. Mix by hand with a wooden spoon or with hands.
  4. If dough is too stiff, add some juice from the zested orange.
  5. Turn dough out onto work surface; knead lightly and form into two logs.
  6. Place logs on lightly greased cookie sheet& flatten slightly.
  7. Brush logs with beaten egg white.
  8. Bake 30 minutes; let cool completely, then slice each log diagonally into 1 slices with serrated knife, using a sawing motion.
  9. Stand the slices on the cookie sheet and return to the oven.
  10. Bake an additional 7-10 minutes or until crisp.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1485.83 Kcal (6221 kJ)
Calories from fat 656.29 Kcal
% Daily Value*
Total Fat 72.92g 112%
Cholesterol 183.71mg 61%
Sodium 3192.17mg 133%
Potassium 681.29mg 14%
Total Carbs 185.29g 62%
Sugars 42.58g 170%
Dietary Fiber 18.28g 73%
Protein 29.84g 60%
Vitamin C 21.8mg 36%
Vitamin A 0.3mg 9%
Iron 10.5mg 58%
Calcium 519.8mg 52%
Amount Per 100 g
Calories 376.92 Kcal (1578 kJ)
Calories from fat 166.49 Kcal
% Daily Value*
Total Fat 18.5g 112%
Cholesterol 46.6mg 61%
Sodium 809.79mg 133%
Potassium 172.83mg 14%
Total Carbs 47g 62%
Sugars 10.8g 170%
Dietary Fiber 4.64g 73%
Protein 7.57g 60%
Vitamin C 5.5mg 36%
Vitamin A 0.1mg 9%
Iron 2.7mg 58%
Calcium 131.9mg 52%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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