Cinnamon Muffins Recipe

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Ingredients:

Serving

1 1/2 cups flour
1/2 cup sugar
1/2 tsp salt
1/2 tsp cinnamon
1/2 cup milk
1/4 cup packed brown sugar
2 tsp baking powder
1 egg, beaten
1/2 cup oil

Directions:

Sift together flour, sugar, brown sugar, baking powder, salt, and cinnamon.
Combine egg, oil, and milk, add to dry ingredients. Stir just enough to moisten.
Fill greased muffin tins 2/3 full.
Bake at 400.
For a frosting I use powder sugar and milk make them taste like a cinnamon roll.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	490.51 Kcal (2054 kJ)
Calories from fat	239.33 Kcal
		% Daily Value*
Total Fat	26.59g	41%
Cholesterol	27.69mg	9%
Sodium	1051.08mg	44%
Potassium	297.01mg	6%
Total Carbs	58.3g	19%
Sugars	19.72g	79%
Dietary Fiber	4.29g	17%
Protein	6.31g	13%
Iron	2.8mg	15%
Calcium	221.8mg	22%

Amount Per 100 g
Calories	387.4 Kcal (1622 kJ)
Calories from fat	189.02 Kcal
		% Daily Value*
Total Fat	21g	41%
Cholesterol	21.87mg	9%
Sodium	830.13mg	44%
Potassium	234.58mg	6%
Total Carbs	46.05g	19%
Sugars	15.57g	79%
Dietary Fiber	3.39g	17%
Protein	4.98g	13%
Iron	2.2mg	15%
Calcium	175.2mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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