Directions:
- Dissolve jello in water
- Let cool and stir in the rest of the ingredients
- Pour into crust and chill
- Garnish with additional Cool Whip if desired
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1179.66 Kcal (4939 kJ) | ||
| Calories from fat | 914.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 101.61g | 156% | |
|---|---|---|---|
| Cholesterol | 372.25mg | 124% | |
| Sodium | 392.78mg | 16% | |
| Potassium | 707.6mg | 15% | |
| Total Carbs | 46.9g | 16% | |
| Sugars | 3g | 12% | |
| Dietary Fiber | 1g | 4% | |
| Protein | 27.74g | 55% | |
| Vitamin C | 4.6mg | 8% | |
| Iron | 1mg | 6% | |
| Calcium | 512.6mg | 51% | |
| Amount Per 100 g | |||
| Calories | 171.64 Kcal (719 kJ) | ||
| Calories from fat | 133.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.78g | 156% | |
|---|---|---|---|
| Cholesterol | 54.16mg | 124% | |
| Sodium | 57.15mg | 16% | |
| Potassium | 102.95mg | 15% | |
| Total Carbs | 6.82g | 16% | |
| Sugars | 0.44g | 12% | |
| Dietary Fiber | 0.15g | 4% | |
| Protein | 4.04g | 55% | |
| Vitamin C | 0.7mg | 8% | |
| Iron | 0.1mg | 6% | |
| Calcium | 74.6mg | 51% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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