Creamsicle Pie Recipe

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Creamsicle Pie
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Ingredients:

Directions:

  1. Mix together Tang, sweetened condensed milk, sour cream and one of the containers of Cool Whip.
  2. Use second container for topping of the two pies.
  3. I sprinkle a little bit of Tang on the top for presentation.
  4. Refrigerate 4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 445.27 Kcal (1864 kJ)
Calories from fat 292.07 Kcal
% Daily Value*
Total Fat 32.45g 50%
Cholesterol 74.06mg 25%
Sodium 259.39mg 11%
Potassium 179.95mg 4%
Total Carbs 34.88g 12%
Sugars 10.15g 41%
Dietary Fiber 0.92g 4%
Protein 4.84g 10%
Vitamin C 1mg 2%
Iron 1.4mg 8%
Calcium 102.4mg 10%
Amount Per 100 g
Calories 331.44 Kcal (1388 kJ)
Calories from fat 217.4 Kcal
% Daily Value*
Total Fat 24.16g 50%
Cholesterol 55.13mg 25%
Sodium 193.08mg 11%
Potassium 133.94mg 4%
Total Carbs 25.96g 12%
Sugars 7.55g 41%
Dietary Fiber 0.68g 4%
Protein 3.6g 10%
Vitamin C 0.7mg 2%
Iron 1mg 8%
Calcium 76.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

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