Orange-Poppy Seed Bread Recipe

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Orange-Poppy Seed Bread
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Ingredients
10
Count
Nutrition
5796
Calories
Total time
15
Minutes
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Ingredients:

  • 2 1/2 cups sugar
  • 1 1/2 cups milk
  • 1 1/2 cups vegetable oil
  • 3 large eggs
  • 1 1/2 tbsp poppy seeds
  • 1 1/2 tsp baking powder
  • 1 1/2 tsp salt

Directions:

  1. Beat all ingredients at medium speed with an electric mixer until creamy.
  2. Pour batter evenly into 2 greased and floured 8- x 4-inch loafpans.
  3. Bake at 350° for 1 hour or until a wooden pick inserted in center comes out clean. Cool completely in pans on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5796.25 Kcal (24268 kJ)
Calories from fat 3161.65 Kcal
% Daily Value*
Total Fat 351.29g 540%
Cholesterol 565.35mg 188%
Sodium 3880.01mg 162%
Potassium 2073.49mg 44%
Total Carbs 614.54g 205%
Sugars 314.88g 1260%
Dietary Fiber 14.27g 57%
Protein 70.51g 141%
Vitamin C 6.1mg 10%
Iron 8.7mg 48%
Calcium 1113.9mg 111%
Amount Per 100 g
Calories 369.46 Kcal (1547 kJ)
Calories from fat 201.53 Kcal
% Daily Value*
Total Fat 22.39g 540%
Cholesterol 36.04mg 188%
Sodium 247.31mg 162%
Potassium 132.17mg 44%
Total Carbs 39.17g 205%
Sugars 20.07g 1260%
Dietary Fiber 0.91g 57%
Protein 4.49g 141%
Vitamin C 0.4mg 10%
Iron 0.6mg 48%
Calcium 71mg 111%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 144.4
    Points
  • 162
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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