Orange Marmalade Biscuit Recipe

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Orange Marmalade Biscuit
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Ingredients
10
Count
Nutrition
205
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Preheat oven 170 celcius.
  2. Beat eggs and sugar until light and creamy, and ripples form while you're beating the eggs.
  3. Add salt, vegetable shortening, marmalade, lemon juice, rind, and mix well.
  4. Fold in the flour and mix until a dough forms. Add the walnuts and mix again.
  5. Using a spoon, form cookie balls onto a greased tray and flatten with a fork.
  6. Bake for 12 - 14 minutes until sides turn brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 204.95 Kcal (858 kJ)
Calories from fat 57.73 Kcal
% Daily Value*
Total Fat 6.41g 10%
Cholesterol 15.22mg 5%
Sodium 108.56mg 5%
Potassium 100.12mg 2%
Total Carbs 34.37g 11%
Sugars 20.97g 84%
Dietary Fiber 1.01g 4%
Protein 3.31g 7%
Vitamin C 2.6mg 4%
Iron 0.4mg 2%
Calcium 30.2mg 3%
Amount Per 100 g
Calories 358.96 Kcal (1503 kJ)
Calories from fat 101.11 Kcal
% Daily Value*
Total Fat 11.23g 10%
Cholesterol 26.65mg 5%
Sodium 190.14mg 5%
Potassium 175.35mg 2%
Total Carbs 60.19g 11%
Sugars 36.73g 84%
Dietary Fiber 1.78g 4%
Protein 5.8g 7%
Vitamin C 4.6mg 4%
Iron 0.8mg 2%
Calcium 52.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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