Directions:
- In a large microwave-safe bowl, combine the first five ingredients. Add sausages; stir to coat.
- Cover and microwave on high for 3-4 minutes or until bubbly, stirring three times. Yield: about 4 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 109.64 Kcal (459 kJ) | ||
| Calories from fat | 8.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.91g | 1% | |
|---|---|---|---|
| Cholesterol | 1.73mg | 1% | |
| Sodium | 63.97mg | 3% | |
| Potassium | 96.04mg | 2% | |
| Total Carbs | 25.25g | 8% | |
| Sugars | 24.03g | 96% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 0.67g | 1% | |
| Vitamin C | 9.9mg | 16% | |
| Iron | 0.3mg | 2% | |
| Calcium | 22.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 289.23 Kcal (1211 kJ) | ||
| Calories from fat | 21.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.41g | 1% | |
|---|---|---|---|
| Cholesterol | 4.56mg | 1% | |
| Sodium | 168.74mg | 3% | |
| Potassium | 253.35mg | 2% | |
| Total Carbs | 66.61g | 8% | |
| Sugars | 63.38g | 96% | |
| Dietary Fiber | 0.42g | 1% | |
| Protein | 1.76g | 1% | |
| Vitamin C | 26mg | 16% | |
| Iron | 0.8mg | 2% | |
| Calcium | 59.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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