Orange Fluff Frosting / Filling Recipe

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Orange Fluff Frosting / Filling
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Ingredients:

  • 250 ml orange juice
  • food coloring, if desired

Directions:

  1. In a heavy saucepan, heat the orange juice and marshmallows, over medium-low heat till marshmallows melt.
  2. Cool until it thickens a little.
  3. Whip cream and fold orange juice mixture into cream.
  4. Add food coloring if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 657.8 Kcal (2754 kJ)
Calories from fat 353.46 Kcal
% Daily Value*
Total Fat 39.27g 60%
Cholesterol 140.63mg 47%
Sodium 101.98mg 4%
Potassium 388.31mg 8%
Total Carbs 75.21g 25%
Sugars 52.23g 209%
Protein 5.28g 11%
Vitamin C 66.7mg 111%
Calcium 104mg 10%
Amount Per 100 g
Calories 199.58 Kcal (836 kJ)
Calories from fat 107.24 Kcal
% Daily Value*
Total Fat 11.92g 60%
Cholesterol 42.67mg 47%
Sodium 30.94mg 4%
Potassium 117.81mg 8%
Total Carbs 22.82g 25%
Sugars 15.85g 209%
Protein 1.6g 11%
Vitamin C 20.2mg 111%
Calcium 31.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.4
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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