Creme De Menthe Mousse Recipe

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Creme De Menthe Mousse
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Ingredients:

  • 1 pint heavy cream , whipped

Directions:

  1. Melt marshmallows in creme de menthe in top of double boiler. Cool thoroughly. Fold in whipped cream.
  2. Pour into mold or freezing tray and freeze about 3 hours with temperature at lowest setting. When firm, return controls to normal temperature and let ripen until time to serve. Unmold and serve with fresh strawberries or chocolate shavings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 461.5 Kcal (1932 kJ)
Calories from fat 264.39 Kcal
% Daily Value*
Total Fat 29.38g 45%
Cholesterol 108.77mg 36%
Sodium 50.87mg 2%
Potassium 60.75mg 1%
Total Carbs 34.42g 11%
Sugars 26.52g 106%
Protein 2.07g 4%
Vitamin C 0.8mg 1%
Calcium 52.3mg 5%
Amount Per 100 g
Calories 345.99 Kcal (1449 kJ)
Calories from fat 198.21 Kcal
% Daily Value*
Total Fat 22.02g 45%
Cholesterol 81.55mg 36%
Sodium 38.14mg 2%
Potassium 45.54mg 1%
Total Carbs 25.8g 11%
Sugars 19.88g 106%
Protein 1.55g 4%
Vitamin C 0.6mg 1%
Calcium 39.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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