Orange Drop Biscuits Recipe

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Orange Drop Biscuits
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Ingredients:

Directions:

  1. Preheat oven to 400F and lightly spray a baking sheet with cooking spray (Pam).
  2. Sift dry ingredients together into a bowl.
  3. Cut in the margarine with a pastry blender until the mixture resembles coarse meal.
  4. Combine cottage cheese, egg substitute, orange marmalade, and orange rind; add to flour mixture, stirring just until dry ingredients are moistened.
  5. Drop dough by tablespoonfuls onto baking sheet coated with cooking spray.
  6. Bake for 8 minutes or until golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 161.36 Kcal (676 kJ)
Calories from fat 38 Kcal
% Daily Value*
Total Fat 4.22g 6%
Cholesterol 6.93mg 2%
Sodium 158.54mg 7%
Potassium 190.89mg 4%
Total Carbs 25.35g 8%
Sugars 4.36g 17%
Dietary Fiber 0.82g 3%
Protein 4.95g 10%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 2%
Iron 0.6mg 3%
Calcium 77.1mg 8%
Amount Per 100 g
Calories 247.36 Kcal (1036 kJ)
Calories from fat 58.25 Kcal
% Daily Value*
Total Fat 6.47g 6%
Cholesterol 10.63mg 2%
Sodium 243.03mg 7%
Potassium 292.62mg 4%
Total Carbs 38.85g 8%
Sugars 6.69g 17%
Dietary Fiber 1.25g 3%
Protein 7.59g 10%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 2%
Iron 0.9mg 3%
Calcium 118.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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