E-Z Drop Biscuits Recipe

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Ingredients:

Serving

2 cups all-purpose flour
1 tbsp baking powder
2 tsp white sugar
1/2 tsp cream of tartar
1/4 tsp salt
1/2 cup melted butter
1 cup milk

Directions:

Preheat oven to 450 degrees F (230 degrees C).
In a large bowl, combine flour, baking powder, sugar, cream of tartar and salt. Stir in butter and milk just until moistened. Drop batter on a lightly greased cookie sheet by the tablespoon.
Bake in preheated oven until golden on the edges, about 8 to 12 minutes. Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1844.97 Kcal (7725 kJ)
Calories from fat	849.92 Kcal
		% Daily Value*
Total Fat	94.44g	145%
Cholesterol	248.93mg	83%
Sodium	716.14mg	30%
Potassium	2440.68mg	52%
Total Carbs	215.23g	72%
Sugars	17.15g	69%
Dietary Fiber	7.8g	31%
Protein	33.49g	67%
Vitamin A	1.1mg	38%
Iron	3.8mg	21%
Calcium	1014.4mg	101%

Amount Per 100 g
Calories	292.15 Kcal (1223 kJ)
Calories from fat	134.58 Kcal
		% Daily Value*
Total Fat	14.95g	145%
Cholesterol	39.42mg	83%
Sodium	113.4mg	30%
Potassium	386.48mg	52%
Total Carbs	34.08g	72%
Sugars	2.72g	69%
Dietary Fiber	1.24g	31%
Protein	5.3g	67%
Vitamin A	0.2mg	38%
Iron	0.6mg	21%
Calcium	160.6mg	101%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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