Directions:
- Add water (yes 3/4 cup AND the 2tbs) to the bread machine followed by the lemon juice, sugar, flour, and then the yeast.
- Set bread machine to the dough setting and start the cycle.
- When cycle is done, remove dough onto a lightly floured surface and knead about 5 minutes.
- Using a floured rolling pin, roll dough out into a large rectangle.
- Sprinkle dough with about 3/4 of the onions, reserving some to sprinkle on top later.
- Starting from the side closest to you roll the dough up into a tube shape.
- Slice the dough into 1 inch slices as if you were making cinnamon rolls.
- Place each slice, on it's side, on a greased baking sheet and cover loosely with plastic wrap.
- Allow rolls to rise for about 30 mins or until doubled in size. At this time you can sprinkle the remaining diced onions on the tops of each roll.
- While rising, preheat oven to 400 degrees farenheit.
- Bake about 20-25 mins or until golden brown.
- Cool and enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 617.14 Kcal (2584 kJ) | ||
| Calories from fat | 174.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.36g | 30% | |
|---|---|---|---|
| Sodium | 2087.84mg | 87% | |
| Potassium | 230.65mg | 5% | |
| Total Carbs | 98.77g | 33% | |
| Sugars | 3.78g | 15% | |
| Dietary Fiber | 11.22g | 45% | |
| Protein | 12.73g | 25% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 6mg | 33% | |
| Calcium | 286.9mg | 29% | |
| Amount Per 100 g | |||
| Calories | 273.39 Kcal (1145 kJ) | ||
| Calories from fat | 77.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.58g | 30% | |
|---|---|---|---|
| Sodium | 924.92mg | 87% | |
| Potassium | 102.18mg | 5% | |
| Total Carbs | 43.75g | 33% | |
| Sugars | 1.67g | 15% | |
| Dietary Fiber | 4.97g | 45% | |
| Protein | 5.64g | 25% | |
| Vitamin C | 0.8mg | 3% | |
| Iron | 2.6mg | 33% | |
| Calcium | 127.1mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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