Onion Pie Recipe

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Onion Pie
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Ingredients:

Directions:

  1. Place chopped onions in a microwave-safe bowl with 1/2 stick butter.
  2. Microwave on HIGH for 5 minutes.
  3. Stir mixture and microwave 5 more minutes on HIGH.
  4. Using a micro-wave safe glass pie dish, melt 1/2 stick butter and add saltine cracker crumbs.
  5. Mix crackers crumbs and form into a bottom crust using a spoon.
  6. Pour onion mixture onto of the crust.
  7. Salt And pepper.
  8. Pour egg mixture onto of onions and spread evenly.
  9. Sprinkle cheese on top.
  10. Microwave on HIGH 8 minutes.
  11. Let stand 10 minutes.
  12. Cut, serve, and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 489.24 Kcal (2048 kJ)
Calories from fat 389.06 Kcal
% Daily Value*
Total Fat 43.23g 67%
Cholesterol 214.34mg 71%
Sodium 402.44mg 17%
Potassium 150.81mg 3%
Total Carbs 9.37g 3%
Sugars 3g 12%
Dietary Fiber 1.5g 6%
Protein 18.48g 37%
Vitamin C 5.3mg 9%
Vitamin A 1.5mg 49%
Iron 0.5mg 3%
Calcium 439.1mg 44%
Amount Per 100 g
Calories 198.33 Kcal (830 kJ)
Calories from fat 157.72 Kcal
% Daily Value*
Total Fat 17.52g 67%
Cholesterol 86.89mg 71%
Sodium 163.14mg 17%
Potassium 61.14mg 3%
Total Carbs 3.8g 3%
Sugars 1.22g 12%
Dietary Fiber 0.61g 6%
Protein 7.49g 37%
Vitamin C 2.1mg 9%
Vitamin A 0.6mg 49%
Iron 0.2mg 3%
Calcium 178mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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