Ingredients:
- 12 eggs
- 12 eggs
- 1 cup each fresh strawberries , blueberries , and banana , use thawed frozen berries if fresh is unavailable
- whipped cream
Directions:
- For the Italian Omelette:
- Combine eggs, milk, salt, and pepper; beat well. In a saute pan over medium heat coat with olive oil, add 1/4 cup of the egg mixture and cook on one side. Turn an add cheese, sausage, onions and peppers. Fold omelette over once and cook to a golden brown.
- For the Greek Omelette:
- Combine eggs, milk, salt, and pepper; beat well. In a saute pan over medium heat coat pan with olive oil, add 1/4 cup of the egg mixture and cook on one side. Turn and add the feta cheese, tomatoes, and spinach. Fold omelette over once, and cook to a golden brown.
- For the Stuffed French toast:
- Combine eggs, milk, vanilla, and cinnamon; mix well. In a frying pan over medium heat coat pan with butter. Dip Texas style bread into egg mixture and add to frying pan. Cook until golden brown on both sides. Remove from pan and add softened cream cheese in between the French Toast. Top with fresh fruit and sprinkle with powdered sugar, and whipped cream.
- Serve French Toast with the Italian Omelette and Green Omelette.
- This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The FN chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1445.69 Kcal (6053 kJ) | ||
| Calories from fat | 847.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 94.14g | 145% | |
|---|---|---|---|
| Cholesterol | 1533.13mg | 511% | |
| Sodium | 2348.55mg | 98% | |
| Potassium | 1287.84mg | 27% | |
| Total Carbs | 47.84g | 16% | |
| Sugars | 15.59g | 62% | |
| Dietary Fiber | 8.29g | 33% | |
| Protein | 89.64g | 179% | |
| Vitamin C | 67.4mg | 112% | |
| Iron | 11.7mg | 65% | |
| Calcium | 1392.7mg | 139% | |
| Amount Per 100 g | |||
| Calories | 169.29 Kcal (709 kJ) | ||
| Calories from fat | 99.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.02g | 145% | |
|---|---|---|---|
| Cholesterol | 179.53mg | 511% | |
| Sodium | 275.01mg | 98% | |
| Potassium | 150.8mg | 27% | |
| Total Carbs | 5.6g | 16% | |
| Sugars | 1.83g | 62% | |
| Dietary Fiber | 0.97g | 33% | |
| Protein | 10.5g | 179% | |
| Vitamin C | 7.9mg | 112% | |
| Iron | 1.4mg | 65% | |
| Calcium | 163.1mg | 139% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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