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Old Skool Banana Bread Recipe

Old Skool Banana Bread Recipe

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Ingredients:

Serving

Directions:

Pre-heat oven to 160 degrees.
Mix all the ingredients in a bowl (using an electric mixer) adding the banana last until it turns into a cream colour.
Line a large loaf tin or 2 small tins whatever you have in the cupboard.
Bake for 1 hour and 15 min (lge tin) or 50 min for small tins, when slightly cooled turn out of wire rack. can be eaten cold, hot or even toasted served with a spoonfull of honey yogurt what a treat.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	549.65 Kcal (2301 kJ)
Calories from fat	170.46 Kcal
		% Daily Value*
Total Fat	18.94g	29%
Cholesterol	99.38mg	33%
Sodium	384.2mg	16%
Potassium	227.48mg	5%
Total Carbs	92.37g	31%
Sugars	16.62g	66%
Dietary Fiber	2.87g	11%
Protein	3.89g	8%
Vitamin C	5.1mg	8%
Vitamin A	0.2mg	7%
Iron	0.3mg	2%
Calcium	37.5mg	4%

Amount Per 100 g
Calories	339.01 Kcal (1419 kJ)
Calories from fat	105.14 Kcal
		% Daily Value*
Total Fat	11.68g	29%
Cholesterol	61.3mg	33%
Sodium	236.96mg	16%
Potassium	140.3mg	5%
Total Carbs	56.97g	31%
Sugars	10.25g	66%
Dietary Fiber	1.77g	11%
Protein	2.4g	8%
Vitamin C	3.1mg	8%
Vitamin A	0.1mg	7%
Iron	0.2mg	2%
Calcium	23.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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