Old Fashioned, To-Die-For Cheese Grits Recipe

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Old Fashioned, To-Die-For Cheese Grits
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Ingredients:

Directions:

  1. Cook grits according to package directions.
  2. Stir in butter and cheddar cheese, cut into cubes.
  3. Crack 2 eggs into measuring cup, and fill measuring cup up to the 1 cup line with milk (scant). Stir. Add generous amounts of garlic powder.
  4. Add milk/egg mixture to grits/cheese/butter mixture. Stir well.
  5. Pour prepared mixture into 8x8 (brownie size) pan.
  6. Bake at 350 F for 60 minutes.
  7. ENJOY! They taste even better the next day. Refrigerate leftovers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 217.84 Kcal (912 kJ)
Calories from fat 152.92 Kcal
% Daily Value*
Total Fat 16.99g 26%
Cholesterol 86.49mg 29%
Sodium 119.91mg 5%
Potassium 137.81mg 3%
Total Carbs 10.14g 3%
Sugars 1.69g 7%
Dietary Fiber 0.95g 4%
Protein 7.27g 15%
Vitamin A 0.4mg 15%
Iron 0.9mg 5%
Calcium 148.2mg 15%
Amount Per 100 g
Calories 180.37 Kcal (755 kJ)
Calories from fat 126.62 Kcal
% Daily Value*
Total Fat 14.07g 26%
Cholesterol 71.62mg 29%
Sodium 99.29mg 5%
Potassium 114.1mg 3%
Total Carbs 8.4g 3%
Sugars 1.4g 7%
Dietary Fiber 0.78g 4%
Protein 6.02g 15%
Vitamin A 0.4mg 15%
Iron 0.8mg 5%
Calcium 122.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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