Old-Fashioned Pumpkin Pie Recipe

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Old-Fashioned Pumpkin Pie
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Ingredients:

  • 2 eggs
  • 1 (16 oz) can pumpkin puree (about 2 cups)
  • 3/4 cup sugar
  • 1/2 tsp salt
  • 1 tsp cinnamon
  • 1/2 tsp ground ginger
  • 1/4 tsp ground cloves
  • 1 (13 oz) can evaporated milk

Directions:

  1. Preheat oven to 425 degrees.
  2. Beat eggs slightly; beat in remaining ingredients.
  3. Pour into pie shell. Bake 15 minutes.
  4. Reduce oven temperature to 350 degrees. Bake 45 minutes loner or until a knife inserted between the center and edges comes out clean. Cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 97.97 Kcal (410 kJ)
Calories from fat 25.65 Kcal
% Daily Value*
Total Fat 2.85g 4%
Cholesterol 41.95mg 14%
Sodium 196.73mg 8%
Potassium 46.37mg 1%
Total Carbs 16.86g 6%
Sugars 11.91g 48%
Dietary Fiber 0.32g 1%
Protein 1.99g 4%
Vitamin C 0.3mg 0%
Iron 0.4mg 2%
Calcium 20.2mg 2%
Amount Per 100 g
Calories 218.74 Kcal (916 kJ)
Calories from fat 57.28 Kcal
% Daily Value*
Total Fat 6.36g 4%
Cholesterol 93.66mg 14%
Sodium 439.25mg 8%
Potassium 103.54mg 1%
Total Carbs 37.65g 6%
Sugars 26.6g 48%
Dietary Fiber 0.72g 1%
Protein 4.43g 4%
Vitamin C 0.6mg 0%
Iron 0.9mg 2%
Calcium 45.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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