Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- In a mixing bowl, combine sugar, nutmeg, cinnamon and allspice. In a separate bowl, combine eggs, butter, vinegar and vanilla extract. Stir wet ingredients into the dry mixture. Pour entire mixture into the pie shell.
- Bake in a preheated 350 degrees F (175 degrees C) oven for 50 minutes or until firm. Cool on a rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2290.86 Kcal (9591 kJ) | ||
| Calories from fat | 1117.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 124.2g | 191% | |
|---|---|---|---|
| Cholesterol | 776.73mg | 259% | |
| Sodium | 1197.19mg | 50% | |
| Potassium | 413.35mg | 9% | |
| Total Carbs | 266.01g | 89% | |
| Sugars | 177.01g | 708% | |
| Dietary Fiber | 6.95g | 28% | |
| Protein | 35.26g | 71% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 9.5mg | 53% | |
| Calcium | 154.6mg | 15% | |
| Amount Per 100 g | |||
| Calories | 361.02 Kcal (1512 kJ) | ||
| Calories from fat | 176.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.57g | 191% | |
|---|---|---|---|
| Cholesterol | 122.41mg | 259% | |
| Sodium | 188.67mg | 50% | |
| Potassium | 65.14mg | 9% | |
| Total Carbs | 41.92g | 89% | |
| Sugars | 27.89g | 708% | |
| Dietary Fiber | 1.1g | 28% | |
| Protein | 5.56g | 71% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 1.5mg | 53% | |
| Calcium | 24.4mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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