Old-Fashioned Bread Pudding Recipe

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Old-Fashioned Bread Pudding
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees. Spray 2 quart casserole with nonstick cooking spray.
  2. Whisk together milk, egg whites, sugar, margarine, vanilla, and cinnamon in a large bowl. Add bread cubes, raisins, and dried apples. Let soak 5 minutes. Pour into casserole dish.
  3. Bake 35 min or until browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 156.43 Kcal (655 kJ)
Calories from fat 25.74 Kcal
% Daily Value*
Total Fat 2.86g 4%
Cholesterol 0.82mg 0%
Sodium 195.45mg 8%
Potassium 215.83mg 5%
Total Carbs 26.62g 9%
Sugars 8.06g 32%
Dietary Fiber 2.19g 9%
Protein 5.6g 11%
Vitamin C 0.9mg 2%
Iron 1.4mg 8%
Calcium 131.7mg 13%
Amount Per 100 g
Calories 160.42 Kcal (672 kJ)
Calories from fat 26.4 Kcal
% Daily Value*
Total Fat 2.93g 4%
Cholesterol 0.84mg 0%
Sodium 200.44mg 8%
Potassium 221.34mg 5%
Total Carbs 27.3g 9%
Sugars 8.27g 32%
Dietary Fiber 2.25g 9%
Protein 5.75g 11%
Vitamin C 0.9mg 2%
Iron 1.5mg 8%
Calcium 135.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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