Oatmeal Chocolate Chip Cookies Recipe

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Oatmeal Chocolate Chip Cookies
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  1. Preheat oven to 350 degrees.
  2. Chop one cup of the oats in a blender/food processor.
  3. Melt 3 ounces of chocolate and allow to cool.
  4. Add ground oats to flour and add the other dry ingredients.
  5. In a separate bowl, cream butter and sugar.
  6. Add egg, vanilla, and melted chocolate to butter and sugar blend.
  7. Add flour mixture, 1/3 at a time, until just blended.
  8. Add remaining 3/4 cup of oats, chocolate chips and walnuts.
  9. Roll two-tablespoon sized balls onto parchment lined baking sheet/jelly roll pan.
  10. Bake for about 10-15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1366.87 Kcal (5723 kJ)
Calories from fat 584 Kcal
% Daily Value*
Total Fat 64.89g 100%
Cholesterol 119.09mg 40%
Sodium 810.51mg 34%
Potassium 807.41mg 17%
Total Carbs 184.9g 62%
Sugars 90.46g 362%
Dietary Fiber 10.44g 42%
Protein 19.32g 39%
Vitamin C 0.3mg 1%
Vitamin A 0.4mg 12%
Iron 7.7mg 43%
Calcium 200.3mg 20%
Amount Per 100 g
Calories 408.48 Kcal (1710 kJ)
Calories from fat 174.52 Kcal
% Daily Value*
Total Fat 19.39g 100%
Cholesterol 35.59mg 40%
Sodium 242.21mg 34%
Potassium 241.29mg 17%
Total Carbs 55.26g 62%
Sugars 27.03g 362%
Dietary Fiber 3.12g 42%
Protein 5.77g 39%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 12%
Iron 2.3mg 43%
Calcium 59.9mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.9
  • 38

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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