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Oatmeal Chocolate Chip Cookies Recipe

Oatmeal Chocolate Chip Cookies Recipe

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Ingredients:

Serving

3 cups rolled oats ( no quick cooking)
8 oz butter
1 1/2 cups light brown sugar
2 eggs
2 tsp pure vanilla extract
1/2 tsp baking soda
1/4 tsp salt
1 (10 oz) bag minature chocolate chips

Directions:

Preheat oven to 350.
Blend 2 cups of the oats until finely ground and floury.
Cream butter until soft and smooth. Mix in brown sugar. Add eggs and vanilla extract and mix well until blended.
In another bowl, stir together both the ground and the whole oatmeal, the baking soda and salt.
Add the dry ingredients to the butter mixture just until blended.
Add chocolate chips and mix until blended.
Drop by teaspoon onto the cookie sheet, leaving 3 between them, as they will spread.
Bake for 13 to 15 mintues until lightly brownd.
Let cool on the pan, then remove with a spatula.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1000.93 Kcal (4191 kJ)
Calories from fat	405.88 Kcal
		% Daily Value*
Total Fat	45.1g	69%
Cholesterol	135.83mg	45%
Sodium	572.22mg	24%
Potassium	455.02mg	10%
Total Carbs	145.2g	48%
Sugars	82.99g	332%
Dietary Fiber	7.1g	28%
Protein	11.75g	23%
Vitamin A	0.4mg	13%
Iron	4.4mg	24%
Calcium	116.2mg	12%

Amount Per 100 g
Calories	438.92 Kcal (1838 kJ)
Calories from fat	177.98 Kcal
		% Daily Value*
Total Fat	19.78g	69%
Cholesterol	59.56mg	45%
Sodium	250.92mg	24%
Potassium	199.53mg	10%
Total Carbs	63.67g	48%
Sugars	36.39g	332%
Dietary Fiber	3.11g	28%
Protein	5.15g	23%
Vitamin A	0.2mg	13%
Iron	1.9mg	24%
Calcium	51mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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