Oatmeal Banana Raisin Cookies Recipe

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Oatmeal Banana Raisin Cookies
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Ingredients:

Directions:

  1. Combine all ingredients and mix well;
  2. Let stand 5 minutes so that the oats fully absorb the liquids;
  3. Drop by teaspoonful onto ungreased cookie sheet;
  4. Bake at 350 for 15 to 20 minutes;
  5. Let stand a minute or two, then transfer to wire racks to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 110.95 Kcal (465 kJ)
Calories from fat 42.11 Kcal
% Daily Value*
Total Fat 4.68g 7%
Cholesterol 10.27mg 3%
Sodium 6.48mg 0%
Potassium 199.24mg 4%
Total Carbs 17.13g 6%
Sugars 3.84g 15%
Dietary Fiber 2.15g 9%
Protein 1.87g 4%
Vitamin C 3mg 5%
Iron 0.6mg 3%
Calcium 14.3mg 1%
Amount Per 100 g
Calories 129.67 Kcal (543 kJ)
Calories from fat 49.22 Kcal
% Daily Value*
Total Fat 5.47g 7%
Cholesterol 12mg 3%
Sodium 7.57mg 0%
Potassium 232.88mg 4%
Total Carbs 20.02g 6%
Sugars 4.49g 15%
Dietary Fiber 2.51g 9%
Protein 2.19g 4%
Vitamin C 3.5mg 5%
Vitamin A 0.1mg 2%
Iron 0.7mg 3%
Calcium 16.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

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