Directions:
- In a large bowl, cream butter and sugar until light and fluff. Beat in egg and orange peel. Combine the flour, baking powder and salt; add to the creamed mixture alternately with orange juice, beating well after each addition.
- Using a cookie press fitted with a bar disk, form dough into long strips on ungreased baking sheets. Cut each strip into 3-in. pieces (there is no need to separate the pieces).
- Bake at 350° for 12-14 minutes or until edges are golden. Cut into pieces again if necessary. Remove to wire racks to cool.
- In microwave, melt chocolate and shortening; stir until smooth. Dip each end of cookies in chocolate mixture, allow excess to drip off. Roll in walnuts. Place on waxed paper; let stand until set. Yield: about 4-1/2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 282.63 Kcal (1183 kJ) | ||
| Calories from fat | 79.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.79g | 14% | |
|---|---|---|---|
| Cholesterol | 19.62mg | 7% | |
| Sodium | 24.91mg | 1% | |
| Potassium | 49.7mg | 1% | |
| Total Carbs | 44.98g | 15% | |
| Sugars | 5.05g | 20% | |
| Dietary Fiber | 0.41g | 2% | |
| Protein | 4.66g | 9% | |
| Vitamin C | 1.1mg | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.3mg | 1% | |
| Calcium | 13.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 305.5 Kcal (1279 kJ) | ||
| Calories from fat | 85.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.5g | 14% | |
|---|---|---|---|
| Cholesterol | 21.21mg | 7% | |
| Sodium | 26.92mg | 1% | |
| Potassium | 53.72mg | 1% | |
| Total Carbs | 48.62g | 15% | |
| Sugars | 5.46g | 20% | |
| Dietary Fiber | 0.45g | 2% | |
| Protein | 5.04g | 9% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.3mg | 1% | |
| Calcium | 15.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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