Nutty Cranberry Scones Recipe

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Nutty Cranberry Scones
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Ingredients
11
Count
Nutrition
630
Calories
Total time
30
Minutes
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Ingredients:

  • 2 cups flour
  • 1/2 cup sugar
  • 1 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup minus 2 tbsp buttermilk
  • 1 egg
  • 1 tsp vanilla

Directions:

  1. Mix dry ingredients well.
  2. Cut in butter until the mixture resembles coarse pebbles.
  3. Beat together egg, vanilla, and buttermilk, then add to dry ingredients and mix briefly (do not overmix dough).
  4. Add walnuts and dried cranberries then mix briefly.
  5. Turn dough out on well-floured cutting board. Knead briefly, working in enough flour to make a stiff dough.
  6. Shape into rectangle about 1 1/2 inches thick. Cut into 12 squares.
  7. Bake at 400F for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 630.31 Kcal (2639 kJ)
Calories from fat 293.91 Kcal
% Daily Value*
Total Fat 32.66g 50%
Cholesterol 67.95mg 23%
Sodium 1433.37mg 60%
Potassium 302.52mg 6%
Total Carbs 78.05g 26%
Sugars 23.13g 93%
Dietary Fiber 7.49g 30%
Protein 9.95g 20%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 6%
Iron 3.9mg 22%
Calcium 218.9mg 22%
Amount Per 100 g
Calories 423.88 Kcal (1775 kJ)
Calories from fat 197.65 Kcal
% Daily Value*
Total Fat 21.96g 50%
Cholesterol 45.7mg 23%
Sodium 963.92mg 60%
Potassium 203.44mg 6%
Total Carbs 52.48g 26%
Sugars 15.55g 93%
Dietary Fiber 5.03g 30%
Protein 6.69g 20%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 6%
Iron 2.6mg 22%
Calcium 147.2mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.5
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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