Apple Cranberry Scones Recipe

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Apple Cranberry Scones
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Ingredients:

Directions:

  1. Measure flour, sugar,baking powder,soda,and salt into a large bowl.
  2. Cut in butter until crumbly.
  3. Add shredded apple, cranberries and milk.
  4. Stir to form a soft dough.
  5. Turn dough out onto a lightly floured surface.
  6. Knead gently 8 to 10 times.
  7. Pat into two 6 inch circles.
  8. Brush tops with milk and sprinkle with sugar and cinnamon.
  9. Cut each circle into six pie-shaped wedges.
  10. Place onto greased baking sheet.
  11. Bake at 425 degrees for 15 minutes, or until browned.
  12. Serve warm with Butter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 659.57 Kcal (2761 kJ)
Calories from fat 241.87 Kcal
% Daily Value*
Total Fat 26.87g 41%
Cholesterol 31.27mg 10%
Sodium 2136.64mg 89%
Potassium 512.7mg 11%
Total Carbs 95.75g 32%
Sugars 17.74g 71%
Dietary Fiber 9.41g 38%
Protein 10.77g 22%
Vitamin C 2.3mg 4%
Vitamin A 0.1mg 5%
Iron 5mg 28%
Calcium 385.9mg 39%
Amount Per 100 g
Calories 284.39 Kcal (1191 kJ)
Calories from fat 104.29 Kcal
% Daily Value*
Total Fat 11.59g 41%
Cholesterol 13.48mg 10%
Sodium 921.26mg 89%
Potassium 221.06mg 11%
Total Carbs 41.29g 32%
Sugars 7.65g 71%
Dietary Fiber 4.06g 38%
Protein 4.64g 22%
Vitamin C 1mg 4%
Vitamin A 0.1mg 5%
Iron 2.1mg 28%
Calcium 166.4mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.6
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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