Directions:
- Mix butter or margarine with sugar until creamy. Add salt, almond or vanilla extract, flour, and nuts. Mix WELL.
- Chill dough until firm enough to handle.
- Preheat oven to 350 degrees F (180 degrees C).
- Using fingers, shape dough into 1 inch balls or crescents. Place on ungreased cookie sheet. Bake for 12 to 15 minutes or until light brown. While cookies are still warm, roll in powdered sugar. These keep well.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1044.13 Kcal (4372 kJ) | ||
| Calories from fat | 668.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 74.25g | 114% | |
|---|---|---|---|
| Cholesterol | 122.01mg | 41% | |
| Sodium | 299.41mg | 12% | |
| Potassium | 326.3mg | 7% | |
| Total Carbs | 81.76g | 27% | |
| Sugars | 29.45g | 118% | |
| Dietary Fiber | 5.16g | 21% | |
| Protein | 18.07g | 36% | |
| Vitamin C | 0.9mg | 2% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 2mg | 11% | |
| Calcium | 51.8mg | 5% | |
| Amount Per 100 g | |||
| Calories | 523.51 Kcal (2192 kJ) | ||
| Calories from fat | 335.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.23g | 114% | |
|---|---|---|---|
| Cholesterol | 61.17mg | 41% | |
| Sodium | 150.12mg | 12% | |
| Potassium | 163.6mg | 7% | |
| Total Carbs | 40.99g | 27% | |
| Sugars | 14.77g | 118% | |
| Dietary Fiber | 2.59g | 21% | |
| Protein | 9.06g | 36% | |
| Vitamin C | 0.5mg | 2% | |
| Vitamin A | 0.3mg | 19% | |
| Iron | 1mg | 11% | |
| Calcium | 26mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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