Saucepan Brownies Recipe

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Saucepan Brownies
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Ingredients
7
Count
Nutrition
3257
Calories
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Ingredients:

  • 1 1/3 cups sugar
  • 1/4 tsp salt
  • 3 large eggs
  • 100 g walnut pieces

Directions:

  1. Melt chocolate and butter. Add sugar, salt and eggs. Stir in flour. Pour into prepared 9 pan. Top with walnut pieces (if desired). Bake at 350 for 25-30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3257.39 Kcal (13638 kJ)
Calories from fat 1994.55 Kcal
% Daily Value*
Total Fat 221.62g 341%
Cholesterol 802.03mg 267%
Sodium 828.16mg 35%
Potassium 2216.55mg 47%
Total Carbs 306.92g 102%
Sugars 157.41g 630%
Dietary Fiber 31.16g 125%
Protein 70.74g 141%
Vitamin C 2mg 3%
Vitamin A 1.1mg 38%
Iron 11.8mg 65%
Calcium 254.2mg 25%
Amount Per 100 g
Calories 426.92 Kcal (1787 kJ)
Calories from fat 261.41 Kcal
% Daily Value*
Total Fat 29.05g 341%
Cholesterol 105.11mg 267%
Sodium 108.54mg 35%
Potassium 290.5mg 47%
Total Carbs 40.23g 102%
Sugars 20.63g 630%
Dietary Fiber 4.08g 125%
Protein 9.27g 141%
Vitamin C 0.3mg 3%
Vitamin A 0.1mg 38%
Iron 1.5mg 65%
Calcium 33.3mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 82.8
    Points
  • 94
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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