No-Regrets Chocolate Snacking Cake Recipe

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No-Regrets Chocolate Snacking Cake
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Ingredients:

  • nonstick cooking spray
  • 1 3/4 cups flour
  • 1 3/4 cups packed light brown sugar
  • 3/4 cup cocoa powder
  • 1 1/2 tsp baking soda
  • 1 1/2 tsp baking powder
  • 1/4 tsp salt
  • 3 large egg whites
  • 1 1/2 tsp vanilla extract
  • 1 tbsp confectioners' sugar

Directions:

  1. Preheat oven to 350°F Lightly coat a 9-by-12-inch baking pan with cooking spray.
  2. In a large bowl, combine next 6 ingredients (flour through salt). Mix well with a fork to break up brown sugar. Set aside.
  3. In a large mixing bowl, combine buttermilk, egg whites, melted margarine and vanilla. Mix on low speed until blended.
  4. Gradually beat in boiling water.
  5. Then slowly add flour mixture and, again, mix on low speed until blended.
  6. Pour batter into prepared pan and bake 25 minutes, or until a toothpick inserted in center comes out clean.
  7. Cool cake in pan on a wire rack.
  8. Sift confectioners' sugar over top just before slicing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 256.31 Kcal (1073 kJ)
Calories from fat 84.79 Kcal
% Daily Value*
Total Fat 9.42g 14%
Cholesterol 2.04mg 1%
Sodium 808.41mg 34%
Potassium 272.25mg 6%
Total Carbs 37.16g 12%
Sugars 12.4g 50%
Dietary Fiber 3.02g 12%
Protein 5.72g 11%
Vitamin C 0.5mg 1%
Iron 1.6mg 9%
Calcium 150.5mg 15%
Amount Per 100 g
Calories 231.68 Kcal (970 kJ)
Calories from fat 76.65 Kcal
% Daily Value*
Total Fat 8.52g 14%
Cholesterol 1.85mg 1%
Sodium 730.74mg 34%
Potassium 246.09mg 6%
Total Carbs 33.59g 12%
Sugars 11.2g 50%
Dietary Fiber 2.73g 12%
Protein 5.17g 11%
Vitamin C 0.5mg 1%
Iron 1.4mg 9%
Calcium 136.1mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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