No Ice Cream Machine Ice Cream Recipe

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No Ice Cream Machine Ice Cream
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Ingredients:

Directions:

  1. Whip thickened cream until mixer leaves tracks in the cream.
  2. Add can of condensed milk and stir through the cream until completely combined.
  3. Place into lidded container and put in the freezer it is as firm as you like it.
  4. If have started to mix in things like crushed chocolate ripple biscuits, broken up chocolate bars (eg:: crunchies etc), nuts, fruit yoghurt or fudge sauce. You can even add liquours such as baileys and kahlua to the mixture. Not too much though as too much will prevent it from freezing. No more than a couple of tablespoons depending on the thickness of the liquid. IT'S UP TO YOU!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 383.33 Kcal (1605 kJ)
Calories from fat 360 Kcal
% Daily Value*
Total Fat 40g 62%
Protein 3.33g 7%
Amount Per 100 g
Calories 383.33 Kcal (1605 kJ)
Calories from fat 360 Kcal
% Daily Value*
Total Fat 40g 62%
Protein 3.33g 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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