No Fuss Chicken Chimichangas Recipe

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No Fuss Chicken Chimichangas
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Ingredients:

Directions:

  1. Mix chicken, soup, and chili; heat in microwave 1 minute.
  2. Heat tortillas 30 seconds in microwave or fry each one 1 minute each and set aside.
  3. Put about 1/4 cup chicken mix in each tortilla and fold burrito style; fry in hot grease. You can hold end with tongs to fry or use tooth picks (I hold with tongs). Fry to golden brown, put on plate.
  4. Add your choice of toppings such as shredded lettuce, shredded cheese, sliced green onions, diced tomatoes, salsa and sour cream.
  5. All this amounts to is mixing chicken, gravy and chili, putting it in tortilla and frying-same as restaurant and so easy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 277.95 Kcal (1164 kJ)
Calories from fat 130.35 Kcal
% Daily Value*
Total Fat 14.48g 22%
Cholesterol 39.03mg 13%
Sodium 313.96mg 13%
Potassium 191.16mg 4%
Total Carbs 23.36g 8%
Sugars 0.69g 3%
Dietary Fiber 3g 12%
Protein 15.96g 32%
Vitamin C 2mg 3%
Iron 1.2mg 7%
Calcium 49.3mg 5%
Amount Per 100 g
Calories 215.68 Kcal (903 kJ)
Calories from fat 101.14 Kcal
% Daily Value*
Total Fat 11.24g 22%
Cholesterol 30.29mg 13%
Sodium 243.62mg 13%
Potassium 148.33mg 4%
Total Carbs 18.13g 8%
Sugars 0.54g 3%
Dietary Fiber 2.32g 12%
Protein 12.38g 32%
Vitamin C 1.5mg 3%
Iron 0.9mg 7%
Calcium 38.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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