Directions:
- In a food processor or by hand, finely chop apricots, pecans, figs or dates, raisins and coconut.
- Add liqueur or orange juice and almond flavoring.
- Stir until well blended.
- Roll into 36 balls, about 1-inch, by placing a small amount of the mixture between the palms of your hands.
- Roll each ball in granulated sugar.
- Layer in an airtight container, placing waxed paper or plastic wrap between each layer to prevent sticking.
- Store in the refrigerator until ready to serve.
- Serve on a glass plate lined with a paper doily.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 763.08 Kcal (3195 kJ) | ||
| Calories from fat | 332.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.93g | 57% | |
|---|---|---|---|
| Cholesterol | 28.69mg | 10% | |
| Sodium | 3.45mg | 0% | |
| Potassium | 692.61mg | 15% | |
| Total Carbs | 84.58g | 28% | |
| Sugars | 23.41g | 94% | |
| Dietary Fiber | 8.12g | 32% | |
| Protein | 25.44g | 51% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 1.5mg | 50% | |
| Iron | 4.3mg | 24% | |
| Calcium | 291.1mg | 29% | |
| Amount Per 100 g | |||
| Calories | 1209.8 Kcal (5065 kJ) | ||
| Calories from fat | 526.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 58.55g | 57% | |
|---|---|---|---|
| Cholesterol | 45.49mg | 10% | |
| Sodium | 5.47mg | 0% | |
| Potassium | 1098.07mg | 15% | |
| Total Carbs | 134.1g | 28% | |
| Sugars | 37.11g | 94% | |
| Dietary Fiber | 12.87g | 32% | |
| Protein | 40.33g | 51% | |
| Vitamin C | 0.9mg | 1% | |
| Vitamin A | 2.4mg | 50% | |
| Iron | 6.8mg | 24% | |
| Calcium | 461.6mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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