Nita's Applesauce and Bourbon Cake Recipe

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Nita's Applesauce and Bourbon Cake
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Ingredients:

Directions:

  1. Preheat oven to 275 degrees F (135 degrees C). Grease a 9 inch tube pan. Line the bottom and sides with parchment paper, then grease the paper. In a saucepan over medium heat, combine applesauce, butter and sugar. Cook over medium heat for 5 minutes, stirring occasionally. Remove from heat, stir in vanilla, and set aside to cool.
  2. In a large bowl, mix flour, baking soda, salt, cinnamon, nutmeg and cloves. Add chopped pecans, raisins, chopped dates and cherries. Stir until the fruit and nuts are evenly coated. Stir in the cooled applesauce mixture. Pour into prepared pan.
  3. Bake in the preheated oven for 2 hours, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely. Slowly pour bourbon on cake, letting it soak in. To speed up the process, you can use a toothpick to puncture many small holes all over the cake before pouring on the Bourbon. You will think that you are using too much Bourbon. Don't worry. You really want to soak the cake in Bourbon! Wrap cake well and store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7731.31 Kcal (32369 kJ)
Calories from fat 3301.27 Kcal
% Daily Value*
Total Fat 366.81g 564%
Cholesterol 488.05mg 163%
Sodium 3818.39mg 159%
Potassium 4852.17mg 103%
Total Carbs 1035.6g 345%
Sugars 414.43g 1658%
Dietary Fiber 72.13g 289%
Protein 73.82g 148%
Vitamin C 21.3mg 36%
Vitamin A 2.3mg 76%
Iron 19mg 105%
Calcium 609mg 61%
Amount Per 100 g
Calories 338.45 Kcal (1417 kJ)
Calories from fat 144.52 Kcal
% Daily Value*
Total Fat 16.06g 564%
Cholesterol 21.36mg 163%
Sodium 167.15mg 159%
Potassium 212.41mg 103%
Total Carbs 45.33g 345%
Sugars 18.14g 1658%
Dietary Fiber 3.16g 289%
Protein 3.23g 148%
Vitamin C 0.9mg 36%
Vitamin A 0.1mg 76%
Iron 0.8mg 105%
Calcium 26.7mg 61%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 184.4
    Points
  • 208
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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