Chunky Apple Cake Recipe

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Ingredients:

Serving

2 cups granulated sugar
1 1/2 cups canola oil
3 large eggs
1 tsp vanilla extract
3 cups all-purpose flour
1 tsp baking soda
1 tsp salt
1 tsp cinnamon
1/2 tsp nutmeg
1 cup coarsely chopped walnuts
1 cup raisins
4 granny smith apples , peeled coared and coarsely chopped

Directions:

In large mixing bowl combine sugar, oil, eggs, and vanilla. Mix with an electric mixer until well combiined (about 2 minutes).
In seperate bowl wisk together flour, soda, salt, cinnamon and nutmeg.
Add dry ingredients to liquid mixing with an electric mixer-batter will be thick.
Fold in walnuts, raisins and apples until all is incorporated.
Pile batter into a well greased and floured 12 cup Bundt pan or well greased and floured 9 x 13 x 2 pan.
Bake for one hour at 350 or until cake tester comes almost clean.
If using Bundt pan let cake cool in pan for 20 minutes and turn onto to rack to continue cooling.
If using 9 x 13 x 2 pan cool in pan and cut cooled cake into squares and serve directly from pan.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	608.61 Kcal (2548 kJ)
Calories from fat	316.18 Kcal
		% Daily Value*
Total Fat	35.13g	54%
Cholesterol	46.5mg	16%
Sodium	321.5mg	13%
Potassium	221.08mg	5%
Total Carbs	69.24g	23%
Sugars	33.51g	134%
Dietary Fiber	2.76g	11%
Protein	7.68g	15%
Vitamin C	0.9mg	2%
Iron	1.3mg	7%
Calcium	24.7mg	2%

Amount Per 100 g
Calories	468.01 Kcal (1959 kJ)
Calories from fat	243.14 Kcal
		% Daily Value*
Total Fat	27.02g	54%
Cholesterol	35.76mg	16%
Sodium	247.23mg	13%
Potassium	170.01mg	5%
Total Carbs	53.25g	23%
Sugars	25.77g	134%
Dietary Fiber	2.12g	11%
Protein	5.9g	15%
Vitamin C	0.7mg	2%
Iron	1mg	7%
Calcium	19mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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