Nibbled Ear Recipe

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Nibbled Ear
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Ingredients
5
Count
Nutrition
80
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Mix all ingredients except corn.
  2. Remove the outer husks from each ear,then the silk.
  3. Spread each ear with 2 teaspoons butter mixture.
  4. Pull husks up and over the ears,tie to secure.
  5. Grill corn 3 from coals for about 20 to 30 minutes.
  6. Turn frequently,until done.
  7. Serve with remaining butter mixture.
  8. ~Pretty as you please...Easy as a breeze~
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 79.66 Kcal (334 kJ)
Calories from fat 8.1 Kcal
% Daily Value*
Total Fat 0.9g 1%
Sodium 13.71mg 1%
Potassium 254.11mg 5%
Total Carbs 17.81g 6%
Sugars 2.89g 12%
Dietary Fiber 2.72g 11%
Protein 2.71g 5%
Vitamin C 9.5mg 16%
Iron 0.9mg 5%
Calcium 3.1mg 0%
Amount Per 100 g
Calories 80.76 Kcal (338 kJ)
Calories from fat 8.21 Kcal
% Daily Value*
Total Fat 0.91g 1%
Sodium 13.9mg 1%
Potassium 257.63mg 5%
Total Carbs 18.06g 6%
Sugars 2.93g 12%
Dietary Fiber 2.76g 11%
Protein 2.75g 5%
Vitamin C 9.6mg 16%
Iron 0.9mg 5%
Calcium 3.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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