Directions:
- Heat milk and butter until very warm (120-130 degrees F.). Mix yeast, salt, sugar, and 1 cup flour. Slowly beat into warm milk. Beat for 2 minutes. Add eggs and 1 cup of flour. Beat for an additional 2 minutes. Add enough flour to form a soft dough. Knead until smooth and elastic, about 5 minutes. Place dough in a greased bowl. Let rise in a warm place until doubled in bulk, about 1 hour. Punch dough down and let rise again until doubled. (1 hour more). Divide dough in half. Shape pretzel as follows: Roll dough into a rope about 30 inches long and 1 1/2 inches in diameter. Cross the ends leaving a large loop in the center. Flip loop back onto crossed ends to form a pretzel. Repeat with remaining dough. Place pretzels on greased baking sheets. Let rise 15 minutes more. Bake at 375 degrees F for 25 to 30 minutes or until golden brown. Cool on wire racks. Mix confectioners' sugar, water and vanilla to form a thin icing. Spread icing on pretzels and sprinkle with chopped almonds. Makes 2 large pretzels.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2808.32 Kcal (11758 kJ) | ||
| Calories from fat | 562.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 62.45g | 96% | |
|---|---|---|---|
| Cholesterol | 219.91mg | 73% | |
| Sodium | 2484.29mg | 104% | |
| Potassium | 1024.44mg | 22% | |
| Total Carbs | 497.02g | 166% | |
| Sugars | 158.76g | 635% | |
| Dietary Fiber | 14.94g | 60% | |
| Protein | 58.72g | 117% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 22.9mg | 127% | |
| Calcium | 436.9mg | 44% | |
| Amount Per 100 g | |||
| Calories | 299.15 Kcal (1252 kJ) | ||
| Calories from fat | 59.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.65g | 96% | |
|---|---|---|---|
| Cholesterol | 23.43mg | 73% | |
| Sodium | 264.63mg | 104% | |
| Potassium | 109.13mg | 22% | |
| Total Carbs | 52.94g | 166% | |
| Sugars | 16.91g | 635% | |
| Dietary Fiber | 1.59g | 60% | |
| Protein | 6.26g | 117% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 2.4mg | 127% | |
| Calcium | 46.5mg | 44% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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