Nectarine-Cherry Compote Recipe

Posted by
Rate It!
Nectarine-Cherry Compote
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 375°. In a small bowl, combine sugar, rum if desired, cornstarch and vanilla. Transfer to a greased 13x9-in. baking dish. Place nectarine halves, cut side down, over sugar mixture. Sprinkle with cherries.
  2. Bake, uncovered, 35-40 minutes or until bubbly and fruit is tender. Serve warm with ice cream. Yield: 8 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 112.44 Kcal (471 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.93mg 0%
Potassium 227.58mg 5%
Total Carbs 26.09g 9%
Sugars 20.7g 83%
Dietary Fiber 2.56g 10%
Protein 1.28g 3%
Vitamin C 5.8mg 10%
Calcium 10.1mg 1%
Amount Per 100 g
Calories 81.47 Kcal (341 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.4mg 0%
Potassium 164.89mg 5%
Total Carbs 18.9g 9%
Sugars 15g 83%
Dietary Fiber 1.85g 10%
Protein 0.93g 3%
Vitamin C 4.2mg 10%
Calcium 7.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top