Nebraska's Stuffed Beef Sandwiches Recipe

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Nebraska's Stuffed Beef Sandwiches
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Ingredients:

Directions:

  1. Place 1-3/4 cups flour, sugar, yeast and salt in a large bowl. Heat the milk, water and shortening to 120°-130°. Pour over flour mixture; add the eggs. Beat with an electric mixer on low speed until blended. Beat 3 additional minutes on high. Stir in the remaining flour; knead until smooth and elastic, about 6-8 minutes.
  2. Place dough in a greased bowl; cover and let rise in a warm place until doubled, about 1 hour.
  3. Meanwhile, in a large skillet, cook beef and onions over medium heat until meat is no longer pink; drain. Add the cabbage, seasoned salt, garlic powder and pepper; cook until cabbage is wilted.
  4. Punch dough down; divide into 12 portions and cover with plastic wrap. Working with one piece at a time, roll into a 6-in. square. Place 3/4 cup meat mixture in the center of each square. Fold dough over filling, forming a rectangle. Pinch edges tightly to seal and place on greased baking sheets.
  5. Bake at 350° for 18-20 minutes or until golden brown. Serve hot. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 895.36 Kcal (3749 kJ)
Calories from fat 120.96 Kcal
% Daily Value*
Total Fat 13.44g 21%
Cholesterol 74.45mg 25%
Sodium 657.02mg 27%
Potassium 423.65mg 9%
Total Carbs 152.9g 51%
Sugars 4.85g 19%
Dietary Fiber 2.6g 10%
Protein 31.71g 63%
Vitamin C 12.3mg 20%
Iron 1.8mg 10%
Calcium 49.5mg 5%
Amount Per 100 g
Calories 203.49 Kcal (852 kJ)
Calories from fat 27.49 Kcal
% Daily Value*
Total Fat 3.05g 21%
Cholesterol 16.92mg 25%
Sodium 149.32mg 27%
Potassium 96.28mg 9%
Total Carbs 34.75g 51%
Sugars 1.1g 19%
Dietary Fiber 0.59g 10%
Protein 7.21g 63%
Vitamin C 2.8mg 20%
Iron 0.4mg 10%
Calcium 11.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.5
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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