Directions:
- Mix dry ingredients and set aside.
- Beat egg and slowly add melted margarine and extract.
- Combine dry ingredients and egg mixture.
- Roll into small balls, place on ungreased cookie sheet. and press each ball with a fork.
- Bake at 350 degrees for 10 to 15 minutes.
- Let cool a few minutes before removing from pan.
- Yield: 3 dozen
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 139.72 Kcal (585 kJ) | ||
| Calories from fat | 72.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8g | 12% | |
|---|---|---|---|
| Cholesterol | 10.66mg | 4% | |
| Sodium | 188.03mg | 8% | |
| Potassium | 45.38mg | 1% | |
| Total Carbs | 15.92g | 5% | |
| Sugars | 8.86g | 35% | |
| Dietary Fiber | 0.36g | 1% | |
| Protein | 1.4g | 3% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 24.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 458.53 Kcal (1920 kJ) | ||
| Calories from fat | 236.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.26g | 12% | |
|---|---|---|---|
| Cholesterol | 35mg | 4% | |
| Sodium | 617.08mg | 8% | |
| Potassium | 148.93mg | 1% | |
| Total Carbs | 52.25g | 5% | |
| Sugars | 29.06g | 35% | |
| Dietary Fiber | 1.19g | 1% | |
| Protein | 4.6g | 3% | |
| Vitamin C | 0.9mg | 0% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 1.4mg | 2% | |
| Calcium | 81.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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