My Own Tartar Sauce (Seafood Sauce) Recipe

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My Own Tartar Sauce (Seafood Sauce)
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Ingredients:

  • 1/2 cup mayonnaise
  • 1 tsp dill weed
  • 1 1/2 tsp ordinary sweet pickle relish
  • 1/4 tsp cream of tartar (optional)
  • 1/4 tsp minced garlic
  • 1 tbsp lemon juice, sweet or 1 tbsp pickle juice or 1 tbsp green olive juice, from the glass jar they come in

Directions:

  1. ALWAYS KEEP WELL CHILLED! Mix all ingredients together and let rest in the fridge for at least 10 minutes. My kids love this sauce tossed with cold pasta and black olives, and coarsely ground black pepper.You can add shrimp or chicken,parsley,basil etc!Try it as a twist on our classic tuna sandwich. Even Miracle Whip fans love it!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 125.74 Kcal (526 kJ)
Calories from fat 123.76 Kcal
% Daily Value*
Total Fat 13.75g 21%
Cholesterol 7.7mg 3%
Sodium 116.55mg 5%
Potassium 27.61mg 1%
Total Carbs 0.48g 0%
Sugars 0.44g 2%
Dietary Fiber 0g 0%
Protein 0.19g 0%
Vitamin C 1.1mg 2%
Calcium 1.9mg 0%
Amount Per 100 g
Calories 594.56 Kcal (2489 kJ)
Calories from fat 585.24 Kcal
% Daily Value*
Total Fat 65.03g 21%
Cholesterol 36.41mg 3%
Sodium 551.11mg 5%
Potassium 130.54mg 1%
Total Carbs 2.27g 0%
Sugars 2.1g 2%
Dietary Fiber 0.01g 0%
Protein 0.9g 0%
Vitamin C 5mg 2%
Calcium 9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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