My Best Tuna Salad Recipe

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My Best Tuna Salad
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Ingredients:

Directions:

  1. Stir together first 9 ingredients. Cover and chill 1 hour.
  2. Cut and discard crusts from bread slices, if desired. Spread 6 bread slices evenly with tuna salad. Top with lettuce and remaining bread slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1928.14 Kcal (8073 kJ)
Calories from fat 568.41 Kcal
% Daily Value*
Total Fat 63.16g 97%
Cholesterol 396.1mg 132%
Sodium 3200.83mg 133%
Potassium 4718.21mg 100%
Total Carbs 243.17g 81%
Sugars 45.96g 184%
Dietary Fiber 38.89g 156%
Protein 75.34g 151%
Vitamin C 91.6mg 153%
Vitamin A 0.5mg 17%
Iron 33.8mg 188%
Calcium 1204mg 120%
Amount Per 100 g
Calories 71.97 Kcal (301 kJ)
Calories from fat 21.22 Kcal
% Daily Value*
Total Fat 2.36g 97%
Cholesterol 14.78mg 132%
Sodium 119.47mg 133%
Potassium 176.11mg 100%
Total Carbs 9.08g 81%
Sugars 1.72g 184%
Dietary Fiber 1.45g 156%
Protein 2.81g 151%
Vitamin C 3.4mg 153%
Iron 1.3mg 188%
Calcium 44.9mg 120%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43
    Points
  • 46
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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