Directions:
- Wrap garlic cloves with 1 tablespoon of the butter loosely in foil; fold edges to seal. Bake in a 400º oven until soft when pressed, 30 to 40 minutes.
- Meanwhile, scrub and pull beards off mussels.
- In a 4- to 5-quart pan over medium heat, combine remaining 2 tablespoons butter, thyme leaves, and 1/2 teaspoon salt. Squeeze soft garlic cloves from peels into pan. Stir until shallots are limp, 3 minutes.
- Increase heat to high and add verjus; when boiling, add mussels, cover, and cook until shells have opened 2 to 3 minutes.
- Sprinkle with parsley, pepper, and more salt to taste. Spoon mussels and liquid into wide, shallow bowls.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1191.73 Kcal (4990 kJ) | ||
| Calories from fat | 479.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53.27g | 82% | |
|---|---|---|---|
| Cholesterol | 345.55mg | 115% | |
| Sodium | 3778.95mg | 157% | |
| Potassium | 3300.42mg | 70% | |
| Total Carbs | 60.14g | 20% | |
| Sugars | 3.75g | 15% | |
| Dietary Fiber | 2.83g | 11% | |
| Protein | 113.76g | 228% | |
| Vitamin C | 105.9mg | 176% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 38.6mg | 215% | |
| Calcium | 371.9mg | 37% | |
| Amount Per 100 g | |||
| Calories | 113.35 Kcal (475 kJ) | ||
| Calories from fat | 45.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.07g | 82% | |
|---|---|---|---|
| Cholesterol | 32.87mg | 115% | |
| Sodium | 359.43mg | 157% | |
| Potassium | 313.92mg | 70% | |
| Total Carbs | 5.72g | 20% | |
| Sugars | 0.36g | 15% | |
| Dietary Fiber | 0.27g | 11% | |
| Protein | 10.82g | 228% | |
| Vitamin C | 10.1mg | 176% | |
| Iron | 3.7mg | 215% | |
| Calcium | 35.4mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Makeover Rigatoni with Bacon and Asparagus
Pasta, Fresh asparagus, trimmed and coarsely chopped and 10 more.. -
Roquefort Butter
Shallot, thinly sliced, Garlic clove, minced and 6 more.. -
Peas with Garlic and Thyme
Garlic cloves, smashed with flat side of a knife and 5 more.. -
White Asparagus With Mushrooms in Brown Butter
White asparagus, trimmed and peeled and 7 more.. -
Wild Mushroom Tart
Pastry dough, Unsalted butter, Vegetable oil and 9 more.. -
Green Beans With Shallots, Lemon, and Thyme
Fresh green beans, Unsalted butter, Olive oil and 5 more.. -
Mushroom Stuffed Lamb Fillets
Whole lamb fillets, Olive oil, Butter and 12 more.. -
Vegetable and Lentil Salad
Steamed lentils , they should be cold (i use 1 trader joe... and 13 more.. -
Spinach Spanakopita
Fresh spinach, cooked, drained, and chopped and 19 more..
Also Try
-
-
Mussels with Red Pepper and Chorizo
Olive oil, Cured chorizo sausage, casing removed, chopped and 9 more.. -
-
-
-
Mussels in Smoky Poblano-Cilantro Broth
Poblano chile, Dry white wine, Chopped shallots and 11 more.. -
Angel Hair Pasta with Mussels and Red Pepper Sauce
Uncooked angel hair pasta, Olive oil, Diced onion and 8 more.. -
-
Steamed Clams or Mussels in Seasoned Broth
Dozen clams in shells , suitable for steaming (about 2 1/... and 2 more.. -
Yucatan Chicken in Red Sesame Sauce
Ancho or other mild dried chilies, Raisins, Olive oil and 9 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
