Directions:
- Melt margarine and add onions and poppy seeds. Cut bread lengthwise and put bottom half in foil.
- Spread mushrooms and cheese on bread, top with other half of bread. Slowly pour margarine mixture over top.
- Wrap foil around bread and bake at 350 degrees for 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 343.46 Kcal (1438 kJ) | ||
| Calories from fat | 218.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.23g | 37% | |
|---|---|---|---|
| Cholesterol | 10.17mg | 3% | |
| Sodium | 503.47mg | 21% | |
| Potassium | 127.48mg | 3% | |
| Total Carbs | 12.56g | 4% | |
| Sugars | 1.35g | 5% | |
| Dietary Fiber | 2.01g | 8% | |
| Protein | 20.63g | 41% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.9mg | 5% | |
| Calcium | 583.3mg | 58% | |
| Amount Per 100 g | |||
| Calories | 304.86 Kcal (1276 kJ) | ||
| Calories from fat | 193.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.5g | 37% | |
|---|---|---|---|
| Cholesterol | 9.03mg | 3% | |
| Sodium | 446.88mg | 21% | |
| Potassium | 113.16mg | 3% | |
| Total Carbs | 11.15g | 4% | |
| Sugars | 1.2g | 5% | |
| Dietary Fiber | 1.78g | 8% | |
| Protein | 18.31g | 41% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.8mg | 5% | |
| Calcium | 517.7mg | 58% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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